Restaurant Visit
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Highly recommended for a tapas-style meal in Hamilton. On this visit I ordered pork belly, beef tataki and polenta chips. The pork belly arrived in thick, golden-topped pieces with greens and sauce, while the beef tataki was spread across a long platter with colourful garnishes. The polenta chips completed the order, stacked high with grated cheese and a creamy accompaniment. A varied three-dish selection, with presentation that gave each plate its own character.
Pork belly
Thick pieces of pork belly with a deeply golden top, finished with a shredded garnish, red chilli and leafy greens over sauce.
Beef tataki
Thin slices of beef arranged along a long white platter, topped with finely diced red garnish, creamy dollops, sesame seeds and leafy greens.
Polenta chips
Golden polenta chips stacked on a black plate, dusted with grated cheese and served with a creamy accompaniment.